Cooking for One: Scaled Recipes, No-Waste Solutions, and Time-Saving Tips
Practical meals for one, with less waste and fewer leftovers.
Cooking for one deserves more than dividing a family recipe. America’s Test Kitchen brings together more than 160 recipes with shopping, storage, and ingredient strategies designed around a single cook. Flexible substitutions and pantry advice help make a satisfying meal without buying ingredients that will sit unused.
Alongside scaled recipes, the book explores efficient preparation and ways to turn occasional extra portions into a useful next meal. It is a practical starting point for solo households and anyone who wants more variety without cooking a large batch every night.
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Promoted listing · The collection
About this edition
- ISBN
- 9781948703284
- Format
- Hardcover
- Language
- English
- Publisher
- America's Test Kitchen
- Publication date
- 2020-09-01
- Page count
- 352
Who is this book for?
Solo households and cooks who want smaller meals with less food waste.
Cooking style
Everyday cooking for one, with flexible ingredients and planned leftovers.
Inside the book
More than 160 recipes, plus shopping, storage, and no-waste strategies.